Selection and probiotic characterization of exoenzyme-producing bacteria isolated from the gut of Catla catla (Actinopterygii: Cypriniformes: Cyprinidae)
Background.Exoenzyme-producing gut veuve ambal rose microbiota and their likely use as probionts have been widely investigated in major carps.However, reports on exoenzyme-producing capacity together with inhibition of fish pathogens are scarce.The presently reported study aimed at characterization of novel probionts from the gastro-intestinal (GI)